Loading... Please wait...



Sign up for our

Newsletter!


Get Chilli-Educated...

- Chilli Pepper Planting Tips 

- Fun Ideas for Entertaining
- Everything Chilli!

  • Get Chilli-Educated with...
    - Chilli Pepper Recipes
    - Chili Pepper Planting Tips
    - Fun Ideas for Entertaining
    - Deals for Members Only

    - And, Everything Chilli!

  • 446 subscribers
  • Email Marketing by GetResponse



Enchiladas Recipe

Ingredients:
1 1/2 pounds lean ground beef
1 bunch green onions, finely chopped
1 diced fresh chilli pepper, or to taste
1/4 cup water
1 (1.25 ounce) package taco seasoning mix
1 cup plain yogurt
1 (10.75 ounce) can condensed cream of chicken soup
2 cups shredded mozzarella cheese
6 (6 inch) corn tortillas

Methods:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown.
3. Stir in water and taco seasoning. Simmer until water has evaporated.
4. In a medium bowl, mix together yogurt, condensed soup, and cheese.
5. Divide the meat mixture evenly between tortillas.
6. Place a couple of tablespoons of cheese mixture over meat, and roll up.
7. Place in a 7x11 inch baking dish. Repeat for each tortilla.
8. Spoon remaining cheese mixture over the top of the tortillas.
9. Bake in preheated oven for 20 to 30 minutes.

User contributed: Enchiladas Recipe by Carrie Eyeberg.

Site map